origin: Costa Rica
region: Paramo, Pérez Zeledón
altitude: 1200m -1750m
producers: Beneficio el General & VolcafeWay Smallholders
varieties: Caturra, Catuai, and Obata
processing: washed
barrel aged in collaboration with Liquid Riot Bottling Company
notes: maple cream, peach, ginger, macadamia nut
ethically sourced | micro roasted
12 oz | 340g whole bean coffee
